TOUR OF SPAIN WINE DINNER: Come enjoy a 4 course meal designed around the flavors of Spain. Each course will be paired with a wine from various regions. Dinner to be held in banquet facility at Samuel Slater's Restaurant. Hosted by MS WALKER

First Course - Serrano Ham wrapped Prawn
with Gazpacho shooter / Arugula Pesto

2017 Camino Roca Altxerri Getariko Txakolina - Basque Country

Second Course - Grilled Spanish Octopus
Corn puree /Crispy Harissa Potato

2017 Conreria D'Scala Dei "Les Brugueres" Garnacha Blanc - Catalonia

Third Course - Traditional Spanish Paella
Shrimp /Mussels / Choriza

2016 Suertues Del Marques " 7 Fuentas" Listan Negro & TIntilla - Canary Islands

4th Course - Cider Braised Lamb Shank
White Bean and Potato Puree /Wilted Turnip

2015 Finca Villacreces " Ribera Del Duero" - Castilla y Leon

Fees include meals tax and service charge