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McMenamins Edgefield


Jul
27 Wed

McMenamins Edgefield ESTATE TO TABLE DINNER

Troutdale, OR
United States
Show at 7:00 PM
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TICKET PRICES CURRENTLY AVAILABLE
ADULT: $115.00

TICKET SALE DATES
ADULT Public Onsale: May 24, 2016 11:40 AM to July 27, 2016 7:00 PM

PERFORMANCE DESCRIPTION
21 & over only. Wednesday, July 27, 2016 7:00 p.m.
Dine in the Edgefield Garden on a lovely long table and enjoy a specially created menu by Black Rabbit Executive Chef Chris Rattaro using produce and fruit grown on the Edgefield Property and paired with our Edgefield Distillery products cocktails, Edgefield Winery and Brewery all on a night that will not be forgotten.

Jul
31 Sun

McMenamins Edgefield TIE DYE GOLF TOURNEY

Troutdale, OR
United States
Doors at 9:00 AM, Show at 10:00 AM
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TICKET PRICES CURRENTLY AVAILABLE
ADULT: $22.00

TICKET SALE DATES
ADULT Public Onsale: February 11, 2016 1:52 PM to July 31, 2016 10:00 AM

PERFORMANCE DESCRIPTION
Golfers of all skill levels and ages are welcome to sign up for our friendly, individual-format, 20-hole tournament on Edgefield's par-3 Pub Course. Grab a beer (or a soda) and head to the Distillery Bar (i.e., the clubhouse) to begin your day on the fairways.

The tourney will have KP (closest to the pin) contests – prizes include McMenamins t-shirts, gift cards and more.

Prizes are awarded after the tourney at the Distillery Bar – you need not be present to win. We will hold the prize at the Distillery to be picked up at a later date.

Sep
8 Thu

McMenamins Edgefield 12th Annual Moveable Feast Dinner

Troutdale, OR
United States
Show at 7:00 PM
More Information
TICKET PRICES CURRENTLY AVAILABLE
ADULT: $105.00

TICKET SALE DATES
ADULT Public Onsale: May 17, 2016 12:33 PM to September 8, 2016 7:00 PM

PERFORMANCE DESCRIPTION
21 & over only. Thursday, September 8, 2016 7:00 p.m.
Begins at the Edgefield main lodge front porch.
Meander the Edgefield property with an elegant feast and wine pairing.
Edgefield's Black Rabbit Restaurant Executive Chef Chris Rittaro will prepare a multicourse menu to complement the wines.
Sep
25 Sun

McMenamins Edgefield OKTOBERFEST GOLF TOURNEY

Troutdale, OR
United States
Doors at 10:00 AM, Show at 11:00 AM
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TICKET PRICES CURRENTLY AVAILABLE
ADULT: $25.00

TICKET SALE DATES
ADULT Public Onsale: April 1, 2016 12:06 PM to September 25, 2016 11:00 AM

PERFORMANCE DESCRIPTION
Golfers of all skill levels and ages are welcome to sign up for our friendly, individual-format, 20-hole tournament on Edgefield's par-3 Pub Course. Grab a beer (or a soda) and head to the Distillery Bar (i.e., the clubhouse) to begin your day on the fairways.

The tourney will have KP (closest to the pin) contests – prizes include McMenamins t-shirts, gift cards and more.

Prizes are awarded after the tourney at the Distillery Bar – you need not be present to win. We will hold the prize at the Distillery to be picked up at a later date.

Oct
13 Thu

McMenamins Edgefield 27th Harvest Vintners Dinner

Troutdale, OR
United States
Show at 7:00 PM
More Information
TICKET PRICES CURRENTLY AVAILABLE
ADULT: $105.00

TICKET SALE DATES
ADULT Public Onsale: May 24, 2016 11:13 AM to October 13, 2016 7:00 PM

PERFORMANCE DESCRIPTION
21 & over only. Thursday, October 13, 2016 | 7:00 p.m.
Begins at the Edgefield Winery
Meander the Edgefield winery in the midst of crush.
The Edgefield's Black Rabbit Restaurant Executive Chef Chris Rattaro will prepare a multicourse menu to compliment the wines.
Nov
19 Sat

McMenamins invites you to 5th Annual ANY PORT IN THE STORM - A TWILIGHT PORT TASTING, 21 and over

Troutdale, OR
United States
Show at 6:00 PM
More Information
TICKET PRICES CURRENTLY AVAILABLE
ADULT: $55.00

TICKET SALE DATES
ADULT Public Onsale: May 23, 2016 3:13 PM to November 19, 2016 6:00 PM

PERFORMANCE DESCRIPTION
21 and over
5th Annual Any Port in the Storm: A Twilight Port Tasting outside in the (covered) elements.
This is an event so unique we are hoping for wind, rain and a storm!
Gather outdoors beneath a heated tent hidden in the Black Rabbit Courtyard, with a roaring fire, an amazing menu of hearty hors d'oeuvres created by Edgefield Executive Chef Chris Rattaro, and copious amounts of Edgefield Winery Fortified Wines as well as some International Ports and even a few white Ports.

2126 Sw Halsey Street
Troutdale, OR
United States